INGREDIENTS: 

• 1 pkg white cake mix  

• 1 (35 ounce) package instant vanilla pudding mix 

• 4 eggs  

• 1-ounce red food colouring  

• ½ vegetable oil  

• 1 cup water  

• 1 tablespoon distilled white vinegar  

• 3 tablespoons cocoa powder  
  
   

  DIRECTIONS:  

   

• Preheat oven to 350° F  

• Grease and flour one 9X13 inch pan or line a muffin tin with paper liners  

• Mix together cake mix, 1 box pudding mix, eggs, oil, food colouring, water vinegar, and cocoa.  

• Pour into prepared pan.  

• Bake at 350°F for 35-40 minutes.  

• Let cool.